Description
Copper has a key role in enzyme activities, photosynthesis, respiration, metabolism, carbohydrates and proteins, its deficiency damages inoculation, and fruit and seed production, and causes the trees to become red and increase the sensitivity of grains to the dormancy and blowing of the clusters. Copper deficiency has been reported in calcareous soils with high pH, especially with light textures, in most regions of Iran, especially in cereals, and the use of copper sulfate is beneficial in these areas, and it gradually removes the complications caused by copper deficiency and increases the yield. .
Advantages
Enriching agricultural soil
Protection of plants against pests such as fungi
Helping to preserve the properties of fruits such as their sugar content, taste and flavor
Amount and method of consumption
Trees: In winter, in the middle part of the shade, together with organic fertilizer and other fertilizers used in the form of chalk fertilizer or channel fertilizer, 50 to 150 grams are consumed for each fertile tree.
Agricultural plants: 20 kg per hectare of subsoil is used when preparing the seed bed along with other winter fertilizers.
Foliar spraying: 2 to 3 per thousand liters of water is used for fruit trees and 2 per thousand liters of water for crops.
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